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Dough Making 101
May 22 @ 5:45 pm – 8:15 pm
Celebrate beautiful food simply prepared and learn the basics of fresh dough making with Michael Troiani of PaPa J’s.
Classes include instruction by preparation…
of Bread, Pizza and Focaccia Doughs,
of Egg Pasta Doughs for sheeting of Spaghetti alla Chitarra Fettuccine,
of Stuffed Pasta Fillings and shaping of Ravioli and Tortellini
Dough Making 101 participants will be taught the basics of knife handling and food safety, and, we eat together all that we make.
Service Bar will be available on a cash basis throughout the event.